On Sunday it was the potato day at Garden Organic at Ryton – the home of the Heritage Seed Library. Not that my membership let me off the £6 entrance fee, but there were about 100 varieties of seed potato to choose from, & I could have a good look round & there were various lectures & presentations going on too – including potatoes being cooked…
In the week I started a batch of wine with the celery dug up from the Hill, supplemented by some extra from Aldi. It was more straightforward to make than the parsnip wine (which I am delighted to report is clearing nicely), & tonight I have put it in a demijohn to continue fermenting.
It was a lovely day at the Hill yesterday – the better weather had bought quite a few out to get their plots ready for spring. I saw Novice Neighbour Jody for the first time since his little one was born at Christmas, Haydn & Teacher Barry. I also met a new plot holder, a little further down the Hill – Andy – who was used to having more land, having spent some time in France, & a few others dotted up & down.
I dug the green manure in on half of plot B (roots) with a view to getting the bed ready for parsnips – I plan to sow them in loo roll inners then plant them out which may mean that I avoid parsnip overload this year…
To take home for tea, I picked PAK CHOI, KALE (alice), a TURNIP (snowball) & a RED CABBAGE. The red cabbage is small, but I think that these will start come into their own over the next few weeks
Now I have the mini greenhouse up & running, I have somewhere for seedlings to start hardening off after they’ve sprouted indoors, so I’ve started to sow a few more seeds – SPRING ONION (ishikura), CAULIFLOWER (all the year round), CABBAGE (red sprouting), LETTUCE (chartwell) & a couple of seeds each of PEPPER (purple jalapeno, big banana, jalapeno & cayenne chilli).
And when I arrived at the Hill on Saturday, there it was, all ready to reassemble – how wonderful is that? I couldn’t wait to get to the Hill this morning ‘tooled up’ & put it together – & bar some new felt, hinges for the doors & a lick of paint it is absolutely perfect!
Nice shed Haze - now, which side is the kettle and fridge going :-)
ReplyDeleteWith the size of the shed being as it is, Clare, it's a case of a kettle OR tool store...
ReplyDeleteArn't your fellow plotholders generous. You are very lucky indeed.
ReplyDeleteI might steal your idea of sowing parsnip seeds in toilet roll holders as I have quite a few put by for my sweet peas.
Makes you think that perhaps the world is not too bad, after all, doesn't it Stringbean!
ReplyDeleteCan't claim the credit for the loo roll idea - it's a tip picked up from the GYO Grapevine.
I'm hoping that by sowing and planting out the number of parsnips that I need rather that just a row and hope for the best, I wont be QUITE so overwhelmed next year! They are lovely...BUT....
See now a shed is the one thing I wish we had on our plot... Unfortunatly we're not allowed them, or greenhouses, which is a shame but then we have a big locked storage box so I guess we do ok... :)
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